Amount of Total lipid (fat) in Figs, canned, light syrup pack, solids and liquids

Fruits and Fruit Juices

In 100 g (Grams) of Figs, canned, light syrup pack, solids and liquids there is 0.1 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Figs, canned, light syrup pack, solids and liquids.

Oil, peanut, salad or cooking 100 g 100%
Oil, soybean, salad or cooking 100 g 100%
Oil, cocoa butter 100 g 100%
Oil, cottonseed, salad or cooking 100 g 100%
Oil, sunflower, linoleic, (approx. 65%) 100 g 100%
Oil, safflower, salad or cooking, linoleic, (over 70%) 100 g 100%
Oil, safflower, salad or cooking, high oleic (primary safflower oil of commerce) 100 g 100%
Vegetable oil, palm kernel 100 g 100%
Oil, poppyseed 100 g 100%
Oil, tomatoseed 100 g 100%
Oil, teaseed 100 g 100%
Oil, grapeseed 100 g 100%
Oil, corn, industrial and retail, all purpose salad or cooking 100 g 100%
Oil, walnut 100 g 100%
Oil, almond 100 g 100%
Oil, apricot kernel 100 g 100%
Oil, soybean lecithin 100 g 100%
Oil, hazelnut 100 g 100%
Oil, babassu 100 g 100%
Oil, sheanut 100 g 100%

Figs, canned, light syrup pack, solids and liquids

Figs, canned, light syrup pack, solids and liquids is a type of Fruits and Fruit Juices. The most significant nutrients in Figs, canned, light syrup pack, solids and liquids are listed below.

Water 81.26 g 81.26%
Energy (calorie) 69 kcal
Energy (joule) 289 kJ
Protein 0.39 g 0.39%
Total lipid (fat) 0.1 g 0.1%
Ash 0.3 g 0.3%
Carbohydrate, by difference 17.95 g 17.95%
Fiber, total dietary 1.8 g 1.8%
Sugars, total 16.15 g 16.15%
Calcium, Ca 27 mg 0.03%
Iron, Fe 0.29 mg
Magnesium, Mg 10 mg 0.01%
Phosphorus, P 10 mg 0.01%
Potassium, K 102 mg 0.10%
Sodium, Na 1 mg
Zinc, Zn 0.11 mg
Copper, Cu 0.108 mg
Manganese, Mn 0.086 mg
Selenium, Se 0.2 µg
Vitamin C, total ascorbic acid 1 mg

Nutrients in Figs, canned, light syrup pack, solids and liquids